Technical Nutrition Information
This section will be of interest mainly to the health professional, including dietitians, nutritionists, researchers, and members of the medical profession. This information on the health benefits of flax contains references to scientific journals and uses medical and scientific terms.
Flax – A Health and Nutrition Primer, Fourth Edition, 2007
Health-conscious consumers raise the demand for flax and flax-enriched foods as they become more aware of the potential benefits of flax in reducing the risk of chronic diseases such as heart disease, stroke and cancer. The role which flax is qualified to play as a healthy food is the subject of this book … Flax – A Health and Nutrition Primer
Nutrition Fact Sheets: New Flax Facts!
Choose a fact sheet by clicking on a title below :